Microwave assisted "coffee effect" synthesis of spherical and porous spherical nano aluminum hydroxide

Zhifu Wu and Qin Xu
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Zhifu Wu: School of Pharmacy, Guilin Medical University, Guilin, Guangxi, 541199, China
Qin Xu: School of Pharmacy, Guilin Medical University, Guilin, Guangxi, 541199, China

Technium, 2020, vol. 2, issue 3, 27-33

Abstract: AlNH4(SO4)2·12H2O was dissolved in the mixture of ethanol and glycol, then spherical and porous Al(OH)3nanoparticles were synthesized by microwave heating at different temperatures. The products were characterized by XRD and SEM, and the formation process was analyzed by coffee effect.

Date: 2020
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Persistent link: https://EconPapers.repec.org/RePEc:tec:techni:ojs:440

DOI: 10.47577/technium.v2i3.440

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