Studying the Features of Innovative Development in The Agricultural Sector of the Economy

Yorbekova Dilorom Muxammadkulovna

GREEN ECONOMY AND DEVELOPMENT, 2024, vol. 2

Abstract: The level of development of the agricultural sector and the food market has always been and continues to bea determining factor in economic and socio-political stability in the country, economic and food security, therefore, thedynamic development of this sector of the economy should become one of the main priorities of the state’s socio-economicpolicy for the future. It is no coincidence that food security is an integral part of the country’s national security, sinceno state can achieve national, including economic security, without satisfying, first of all, the population’s needs for qualityfood. The purpose of this article is to consider the digitalization of the agricultural sector and its features in Uzbekistan.

Keywords: Innovation; application; scientific developments; production; fertilizers; additives; management system; enterprise; approaches; electronic control. (search for similar items in EconPapers)
Date: 2024
References: Add references at CitEc
Citations:

Downloads: (external link)
https://yashil-iqtisodiyot-taraqqiyot.uz/journal/index.php/GED/article/view/2216 Abstract page (text/html)
https://yashil-iqtisodiyot-taraqqiyot.uz/journal/i ... e/download/2216/2310 Full text (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:teu:ged000:v:2:y:2024:id:2216

DOI: 10.5281/zenodo.12748137

Access Statistics for this article

More articles in GREEN ECONOMY AND DEVELOPMENT from "Ma'rifat-Print-Media" LLC, Tashkent State University of Economics
Bibliographic data for series maintained by Xayrulla ().