Xalqaro tajriba asosida O‘zbekistonda mehmonxona ovqatlantirish xizmatlarini takomillashtirish yo‘llari

Xusniddin Yaxshiyev

GREEN ECONOMY AND DEVELOPMENT, 2025, vol. 3, issue 1

Abstract: Ushbu maqolada O‘zbekistonda mehmonxona ovqatlantirish xizmatlarining hozirgi holati, muammolariva ularni xalqaro tajribaga tayangan holda takomillashtirish yo‘llari tahlil qilingan. Ilg‘or mamlakatlar tajribasi asosidamenyu diversifikatsiyasi, xizmat sifati, xodimlar malakasi va raqamli texnologiyalarni joriy etish orqali xizmat ko‘rsatishnimodernizatsiya qilish zarurligi asoslab berilgan.

Keywords: mehmonxona; ovqatlantirish xizmati; gastronomik turizm; xizmat sifati; xalqaro tajriba; menyu modernizatsiyasi. (search for similar items in EconPapers)
Date: 2025
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Persistent link: https://EconPapers.repec.org/RePEc:teu:ged000:v:3:y:2025:i:1:id:5033

DOI: 10.5281/zenodo.15277302

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