OZIQ-OVQAT SANOATI KORXONALARIDA SAMARADORLIKNI OSHIRISHNING INNOVATSION YO‘LLARI

Zuxraxon Shakirxodjaeva

GREEN ECONOMY AND DEVELOPMENT, 2026, vol. 4, issue 6

Abstract: Ushbu maqolada oziq-ovqat sanoati korxonalarida boshqaruv samaradorligini oshirishning innovatsionyo‘llari O‘zbekiston Respublikasi Prezidentining farmon va qarorlari asosida tahlil qilinadi. Tadqiqotda raqamli transformatsiya,Lean va Kaizen menejment metodologiyalari, klasterli integratsiya va inson kapitalini rivojlantirish innovatsion usullarisifatida ko‘rib chiqilib, ularning amaliy samaradorligi statistik ma’lumotlar, jadvallar va grafiklar yordamida isbotlanadi. Harbir innovatsion yo‘nalish bo‘yicha huquqiy asoslar ko‘rsatilib, amaliy tavsiyalar ishlab chiqiladi

Keywords: oziq-ovqat sanoati; innovatsiya; boshqaruv samaradorligi; raqamli transformatsiya; Lean menejment; klaster; farmon; qaror; O‘zbekiston. (search for similar items in EconPapers)
Date: 2026
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Persistent link: https://EconPapers.repec.org/RePEc:teu:ged000:v:4:y:2026:i:6:id:11037

DOI: 10.5281/zenodo.20720370

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