Analysis of Strategic Trends in the Development of the Russian Meat Industry
M. D. Grinchenko ()
Administrative Consulting, 2021, issue 1
Abstract:
Aim of the article. Identification of objective patterns and trends that directly or indirectly influenced the development of the Russian meat industry in accordance with the methodology of the General theory of strategizing by Vladimir Kvint.Materials and Methods. The research is based on the materials of scientific papers relevant to the topic of the article, as well as on statistical information from official and open sources. Systematization of information is carried out by applying the General theory of strategizing, economic and statistical analysis, comparative analysis, generalization and interpretation of the results obtained.Results. The presented materials are used to analyze the current state of the industry and the formation of strategic trends.Conclusions. Based on the analysis, conclusions are drawn about a number of strategic trends that determine the further development of the meat industry in Russia.Â
Date: 2021
References: Add references at CitEc
Citations: View citations in EconPapers (1)
Downloads: (external link)
https://www.acjournal.ru/jour/article/viewFile/1625/1370 (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:acf:journl:y:2021:id:1625
DOI: 10.22394/1726-1139-2021-1-117-126
Access Statistics for this article
More articles in Administrative Consulting from Russian Presidential Academy of National Economy and Public Administration. North-West Institute of Management.
Bibliographic data for series maintained by ().