A Local Food System Glossary: A Rose by Any Other Name

Rodney Holcomb, Clinton L. Neill, Joanna Lelekacs, Margarita Velandia, Timothy Woods (), Goodwin, H.L., and Ronald L. Rainey

Choices: The Magazine of Food, Farm, and Resource Issues, 2018, vol. 33, issue 3

Abstract: While “local” is an umbrella term for a broad array of niche food distribution strategies, agreeing on a single definition has been the subject of a long-standing debate in the food industry. However, there are several common traits and terms, which we formally define.

Keywords: Agribusiness; Agricultural and Food Policy; Marketing (search for similar items in EconPapers)
Date: 2018
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Citations: View citations in EconPapers (3)

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Working Paper: A Local Foods System Glossary: A Rose by Any Other Name (2016)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:276057

DOI: 10.22004/ag.econ.276057

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