Message under Revision: USDA Speaks About Beef, Pork, Cheese, and Obesity

Parke Wilde ()

Choices: The Magazine of Food, Farm, and Resource Issues, 2004, vol. 19, issue 3, 6

Abstract: Interest groups and government policy provide a confusing setting for obesity policy. For example, the USDA and industry simultaneously bombard us with the messages "Eat More Beef" and "Aim for a Healthy Weight."

Keywords: Food Consumption/Nutrition/Food Safety; Health Economics and Policy; Livestock Production/Industries (search for similar items in EconPapers)
Date: 2004
References: Add references at CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://ageconsearch.umn.edu/record/94025/files/2004-3-04_1_.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:94025

DOI: 10.22004/ag.econ.94025

Access Statistics for this article

More articles in Choices: The Magazine of Food, Farm, and Resource Issues from Agricultural and Applied Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().