Greenhouse Production Technical Procedure for Pollution-Free Food

Shao-wu Wang and Qing Li

Asian Agricultural Research, 2012, vol. 04, issue 09, 3

Abstract: This procedure specifies production area environment, production technology, prevention and control of plant diseases and insect pests, and production files of pollution-free foods by taking tomato as an example. This procedure is applicable for greenhouse production of pollution-free food in Shandong Province.

Keywords: Agribusiness (search for similar items in EconPapers)
Date: 2012
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Persistent link: https://EconPapers.repec.org/RePEc:ags:asagre:142318

DOI: 10.22004/ag.econ.142318

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