Introduction Performance of New Labor-saving Grape Variety Miguang in Southern Guangxi and Its Two-harvest-a-year Cultivation Technique

Jiayu Han, Ying Zhang, Xiongjun Cao, Rongrong Guo, Ling Lin and Changfu Cheng

Asian Agricultural Research, 2021, vol. 12, issue 07

Abstract: In order to alleviate the difficulty of labor employment for grape cultivation Guangxi, Nanning Comprehensive Experiment Station of China Grape Industry Technology System introduced the labor-saving variety Miguang, made an observation and record of the botanical characteristics, fruit traits, phenology, disease resistance, and yield of the new grape variety. Finally, it summarized the two-harvest-a-year cultivation technique of the labor-saving grape variety Miguang.

Keywords: Agribusiness (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:ags:asagre:309137

DOI: 10.22004/ag.econ.309137

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