Farmers’ Satisfaction with Fresh Fruit and Vegetable Marketing Spanish Cooperatives: An Explanation from Agency Theory
Narciso Arcas-Lario,
Juan Francisco Martín-Ugedo and
Antonio Mínguez-Vera
International Food and Agribusiness Management Review, 2014, vol. 17, issue 01, 20
Abstract:
Agricultural cooperatives have specific characteristics. Coop members may have different roles (owners, buyers, sellers and controllers) and, consequently, these players may have different objectives. The various stakeholders may also have different objectives from the management of the cooperative. This makes agency theory a good framework for the analysis of farmers’ satisfaction with their cooperative. Based on a sample of 277 members of fruit and vegetable marketing cooperatives in Spain, the results show that members’ satisfaction with the cooperative exerts a positive influence on members’ desire to continue as members of that cooperative. The results also confirm the positive influence of trust, information and control on satisfaction.
Keywords: Crop Production/Industries; Demand and Price Analysis; Farm Management; Institutional and Behavioral Economics; Labor and Human Capital; Productivity Analysis (search for similar items in EconPapers)
Date: 2014
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (6)
Downloads: (external link)
https://ageconsearch.umn.edu/record/163357/files/20130006.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:ifaamr:163357
DOI: 10.22004/ag.econ.163357
Access Statistics for this article
More articles in International Food and Agribusiness Management Review from International Food and Agribusiness Management Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().