The Health Effects of Women Empowerment: Recent Evidence from Northern Ghana

Kara Ross (), Yacob Zereyesus, Aleksan Shanoyan and Vincent Amanor-Boadu

International Food and Agribusiness Management Review, 2015, vol. 18, issue 01, 17

Abstract: Women empowerment could be the key to unlocking women’s productivity potential in Africa. Women’s contribution to the agricultural sector is greatly influenced by their health status. This paper examines the impact of women’s empowerment in agriculture on women’s health and the implications for the African food and agricultural sector. It utilizes a unique dataset from a 2012 survey of 2,405 women in northern Ghana and the Multiple Indicators Multiple Causes modeling approach. Findings provide insight on how gender-sensitive policies and private-public initiatives can translate into better health outcomes for women and improved capacity to meet future needs of food and agriculture in Africa. Initiatives focusing on increasing women’s membership in social and economic groups, easing women’s access to credit, and increasing women’s incomes are some key empowerment strategies for improving women’s health status and production capabilities.

Keywords: Community/Rural/Urban Development; Consumer/Household Economics; Food Security and Poverty; Institutional and Behavioral Economics; Labor and Human Capital (search for similar items in EconPapers)
Date: 2015
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Citations: View citations in EconPapers (16)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:ifaamr:197777

DOI: 10.22004/ag.econ.197777

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