International Journal of Agriculture and Environmental Research

2015 - 2025

From Malwa International Journals Publication
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Volume 09, issue 06, 2023

ASBESTOS SAFETY AND HEALTH RISK AWARENESS AMONG MAINTENANCE WORKERS IN KENYAN PUBLIC UNIVERSITIES

James Mithanga, Erastus Gatebe and Charles Mburu

Volume 9, issue 6, 2023

EFFICACY OF HOMEMADE ELECTROLYZED WATER DISINFECTANT FOR INACTIVATION OF FOODBORNE PATHOGENS

Asma Elnaham, Batrina Reid, Kevin Morse and Hung King Tiong

CHARACTERIZATION OF WHITE LUPIN (LUPINUS ALBUS) CULTIVARS' RESPONSE TO PRIMARY INFECTION BY DIVERSE COLLETOTRICHUM LUPINI STRAINS FROM A SINGLE RUSSIAN FIELD

Samia Samad, Alina Baik, Stepan Boldyrev, Ivan Kotelevtsev, Polina Volkova, Ekaterina Bondarenko, Vladimir Bondarenko, Sofia Bitarishvili, Mikhail Lukashevich, Laurent Gentzbittel and Cécile Ben

COLD PLASMA TECHNOLOGY - A REVIEW OF THE BASICS AND IT’S EMERGING APPLICATIONS IN THE FOOD AND AGRICULTURE SECTOR

Nithya C., Sudheer K.P., Ashitha G.N., Rajesh G.K., Prince M.V. and Asha Joseph

EFFECT OF DIFFERENT TYPES OF HEAD ON THE COEFFICIENT OF UNIFORMITY AND WATER DISTRIBUTION ON A PORTABLE SPRINKLER IRRIGATION SYSTEM

Abdulsalam Mohammed Ali Yhia Omer, Abdelmoneim Elamin Mohamed, Ayman Hassan Suliman and Hala Mhammed Elsafi

MANAGEMENT OF WEEDS ON PINEAPPLE FARM USING SELECTIVE HERBICIDE ON PEAT SOIL

Mohd Nizam Zubir and Nurul Shamimi Abdul Ghani

ADOPTION OF AGROFORESTRY TECHNOLOGIES AND THE WELFARE OF ARABICA COFFEE FARMERS IN BUKHURA PARISH, BUDUDA DISTRICT, EASTERN UGANDA

Kibone Phionah and Buyinza Mukadasi

Volume 9, issue 5, 2023

MILK SECTOR TRENDS: THE CASE OF ALBANIA

Ylli Biçoku

SPATIAL VARIABILITY STATUS OF SELECTED SOIL PROPERTIES IN NORTH-EAST AKWA IBOM STATE, NIGERIA

Nkanga N. A., Akpan U. S., Eyong M. O. and Henry U. I.

PREVALENCE OF HEAT-RESISTANT VIBRIO PARAHAEMOLYTICUS IN RETAIL SEAFOOD

Hung King Tiong, AhKayla Walker, Xiaoning Wei and Guadalupe Meza

NUTRITIONAL AND MICROBIOLOGICAL EVALUATION OF TAMARIND SEED FORTIFIED CORN FLOUR

Fortification, Maize De-husked and Tamarind Seed

INTERACTIVE EFFECTS OF HEAT STRESS AND WATER DEFICIT ON THE PERFORMANCE OF CHICKPEA (Cicer arietinum L.) GENOTYPES IN SUDAN

Amel A. Mohamed, Awadalla A. Abdelmula and Izzat S. A. Tahir

CORIANDER (Coriandrum Sativum L.) ESSENTIAL OIL CHANGES LEVELS DURING THE SPRING SEASON

Fatemehsadat Mirmohammadmakki and Elahesadat Hosseini

STUDY OF COMPETENCY, SELF-EFFICACY AND MOTIVATION TOWARDS THE SUCCESS OF THE POWDERED CHICKEN SELLING BUSINESS IN MAKASSAR CITY

Nuraeni, Ida Rosada and Suhaeni

FARMERS' RESPONSE TO THE USE OF HYBRID CORN SEEDS SUPERIOR VARIETIES

Nurliani, Ida Rosada, A. Maslia Tenrisau Adam and A. Besse Nabila

IMPACT OF FARMER GROUP DYNAMICS ON MAIZE-SEED VALUE CHAIN PARTICIPATION IN BARINGO SOUTH, KENYA

Mirasine Meiguran, Dr. Washington Adede Ochola and Dr. Martha Nyangau

STARTING POINT OF BUCKWHEAT BREEDING IN BANGLADESH

A.H. Akhi, S.H. Omy, H.B. Saif, F. Akter, A. Anwari, N. Mokarroma, S. Akter, M.M. Rohman and R. Sultana

SOCIO-ECONOMIC DETERMINANTS OF ARABLE CROP FARMERS’ ADAPTATION TO CLIMATE CHANGE IN EDO STATE, NIGERIA

J. Ahmadu and S.U. Ewansiha

MICROBIOLOGICAL POLLUTION FACTORS OF RURAL DRINKING WATER IN THE AGNEBY-TIASSA REGION, COTE D'IVOIRE

Adidjatou Ouattara, Fatogoma Etienne Silue, Claver Stephaneet Vanie and Séraphin Kati-Coulibay

MINERAL FERTILIZATION OF THREE MAIZE LINES OBTAINED BY IRRADIATING SEEDS OF THE EV 8728 VARIETY AT DALOA

Kone Kissomanbien, Soro Dogniméton, Ayolie Koutoua, Guei Martinez Arnaulth, N'Zi Akhissy Clotilde and Kouadio Yatty Justin

Morphological characterization and diversity analysis of proso millet (panicum miliaceum l.) Germplasm in Bangladesh

M. F. Khatun, M. S. Islam, N. Jahan, Q. M. Ahmed, M. R. Islam and N. Pervin

Volume 9, issue 4, 2023

BIOCHEMICAL PROPERTIES OF ISOLATED YEAST FROM RAPHIA HOOKERI (RAPHIA PALM WINE AND ELIASE GUINENSIS (OIL PALM WINE)

V.O. Oti, C. Eze, F.N. Ugwuja and Anichebe J.O.

INSTRUMENTAL RATIONALITY (ZWERK RATIONAL) IN THE ORNAMENTAL PLANT BUSINESS COMMUNITY: A STUDY OF THE SRAWUNG NDULUR ORNAMENTAL PLANT BUSINESS COMMUNITY IN TULUNGAGUNG DISTRICT

Muhammad Anasrulloh, Jabal Tarik Ibrahim, Muslimin Machmud and Imam Sujono

The Sustainability of Tunisian Arid Food Systems Between the Limits of Environmental Supply and the Challenges of Food Security for Rural Populations: Case of Cereal Farming

Ali Hanafi

EFFECT OF BIO-STIMULANTS ON GROWTH AND YIELD OF COW PEA (VIGNA UNGUICULATA (L.) WALP)

G. Ramesh, Kusuru Meghana, A. Srinivasa Rao and N. Vijaya Sree

E-WASTES MANAGEMENT: THE NIGERIAN CASE (OVERVIEW)

Omogbolade Lukmon Adepitan, Sakiru Kayode Ekun, Ayotunde Oluwaseun Fasina and John Adewale Adeyemi

FIELD SCREENING OF RECOMBINANT INBRED LINES (RILS) OF QUINOA (CHENOPODIUM QUINOA WILD.) FOR RESISTANCE TO THE PESTS

Asmaa Allaoui, Eric Nathan Jellen, Nadia Alami Idrissi, Abderrakib Zahid and Ouafae Benlhabib

Assessment of Soak Away Distance and Infiltration Layer on Bore-Hole Water Quality in Densely Residential Areas of Owerri Municipal, IMO State

F.M. Durumba-obi, F.I. Njoku, O.S. Akande and S.I. Ogbuji

An Assessment of Climate Change Impact on the Livelihoods of Farmers at Deling Village in Southern Bhutan

Lekh Raj Galley and Kinzang Dorji

Determinants that Influence the Income of Arabica Coffee Farming in Kerinci Regency, Jambi Province

Suandi, Endy Effran, Jasminarni and Trias Novita

Characteristics of Vegetables and Fruit Firms and their Relationship with Business Risk

Elly Rasimikayati, Tuti Karyani and Bobby Rachmat Saefudin

Evaluation of Farm Technical Efficiency Among Smallholder Cotton Farmers in Zimbabwe

M. Njanji and C. Parwada

The Soil Organic Matter Decomposers: A Bibliometric Analysis

O.A. Akinpelu, O. Olaleye and O. Fagbola

Mixed Fruit Wine Produced from Pineapple (Ananas comosus) and Watermelon (Citrullus lanatus) Using Yeast from Ripe Shaddock Fruits

I.U. Nwiyi, S.O. Umeh, C.T. Ogu, N.O. Chidubem-Nwachinemere, J.G. Ohuche, E.C. Udenweze and E.A. Ikegwuonu

Cypermethrin Degradation Using Klebsiella Pneumoniae and Checking Toxicity of Degradation Products on Aquatic Life

Manaswi Gurjar and Venkat Hamde

Commercial Production and Utilization of Live Feed (COPEPODS RICH) at the Nursery Level Bangladesh

Zhairul Haque Bhuiyan, Kahled Khaled Rahman, Fanindra Chandra Sarker and Tanjira Tasnim Munia

Volume 9, issue 3, 2023

ANALYSIS OF STRUCTURE, CONDUCT AND PERFORMANCE OF GINGER MARKETING IN BENUE STATE, NIGERIA

Ocholi Ali and Gege Juliana Nguwasen

ANALYSIS OF THE CONCENTRATIONS OF ZOOPLANKTON ORGANISMS IN THE PONDS OF THE STATE ENTERPRISE "EXPERIMENTAL FISH FARM "NYVKA" OF THE INSTITUTE OF FISHERIES OF THE NATIONAL ACADEMY OF AGRARIAN SCIENCES OF UKRAINE, TAKING INTO ACCOUNT THE POSSIBILITY OF REARING OF JUVENILES OF THE LARGEMOUTH BASS (MICROPTERUS SALMOIDES)

Volodymyr Gushchin and Oleksii Polishchuk

RESPONSE OF RICE VARIETY YUSI RAY MAP-1 TO DIFFERENT RATES OF NITROGEN APPLICATION

Suraj Chhetri and Tashi Wangdi

Effect of Level of PFD on Photosynthetic Parameters and Production of Steviol Glycosides by Hydroponic Culture from Stevia Rebaudiana Bertoni

Elsa Ventura Zapata, Gabriela Brito Uribe, Mirna Ma. Sánchez Rivera, Raúl A. Nava Juárez, Minerva Méndez Tinajero, Jonathán Sánchez Muñoz and Nadia P. Tapia Barrera

JOJOBA - TACKLING MULTI ENVIRONMENTAL STRESSES IN ONE DAY: A REVIEW

Karim M. Farag and Raed S. Shehata

COMPARE EFFICACY BETWEEN KNAPSACK SPRAYER AND UAV SPRAYER APPLICATION IN CHEMICAL SPRAYING: A CASE STUDY OF GARLAND CHRYSANTHEMUM

Jou Tung Wu and Jiun Yu Tu

HYDROPONIC LETTUCE (Lactuca sativa L. var. Lalique) PRODUCTION USING COMMERCIALLY AVAILABLE NUTRIENT SOLUTIONS

Erecson Sipin Solis and Junamae U. Gabutan

Evaluation of Soil Chemical Properties, Growth and Yield of Okara (Abelmoschus esculentus) as Influenced by Composted Poultry Manure and NPK (15:15:15) Fertilizer

A.L. Akinmutimi, C.N. Ndimele and Agu¸ J.C.

Fungal Contamination and Aflatoxin B1 on Postharvest Coffee Beans in North Sumatera, Indonesia

Kiki Nurtjahja, Sartini Unk and Greaceuli Silitonga

The Effect of Crude Oil Spill on Plankton Abundance in Santa Barbara River, Nembe, Bayelsa State

A. O. Isukul, R. U. Ideozu and and Udom, G. J.

Melanin: The Philosophical Stone of Molecular Biology and its Implications on Dissolved Oxygen Levels in Water and Fertility of Agricultural Soil

Arturo Solís Herrera, Arturo Solís Esparza and Martha Patricia Solís Arias

Spatial Variability of Soil Physiochemical Properties and Heavy Metal Concentrations in Owerri Municipal Dumpsites

A.F. Osisi, D.E.O. Azu, S.U. Onwudike, L.C. Agim, U. Nkwopara, N.H. Okoli and P. Egeonu

Volume 9, issue 2, 2023

DIAGNOSTIC OF THE FACTORS REDUCING THE STORAGE CAPACITY OF THE TOUKOMTORE DAM IN BURKINA FASO

Sami Hyacinthe Kambire, Mathias Philippe Bagre, Bernard Bacye and Augustin Yameogo

GIS AND REMOTE SENSING IN ESTIMATION OF THE AGRICULTURE LANDS INFRINGEMENT, CASE STUDY: KOM HAMADA, BEHIERA

Ebtsam Hamdy, Nadia Eshra, Abeer Eshra and Nawal El-Feshawy

A STUDY ON ARRIVALS AND PRICES OF MAJOR AGRICULTURAL COMMODITIES AT LARGEST APMC IN VIDARBHA REGION

Pratik Moghe and Jyoti Dr. Zirmire

RESPONSE OF MAIZE (Zea mays L.) GENOTYPES GROWTH CHARACTERS UNDER DROUGHT AND HEAT STRESS CONDITIONS EVALUATED IN SUDAN SAVANNA, NIGERIA

M. A. Yawale, Y. B. Daraja, M. S. Garko, K. D. Dawaki, M. S. Fulani, Magashi A. I., Sa’ad, A. M. and S. S. Abdussalam

CORRELATION AND PATH COEFFICIENT ANALYSIS BETWEEN GRAIN YIELD AND SOME GROWTH AND YIELD COMPONENTS OF MAIZE (ZEA MAYS L.) GENOTYPE AS INFLUENCED BY DROUGHT AND HEAT STRESS CONDITIONS IN SUDAN SAVANNAH OF NIGERIA

M. S. Garko, K. D. Dawaki, M. A. Yawale, Sa’ad, A. M., Y. B. Daraja, M. S. Fulani, Magashi A. I. and S. S. Abdussalam

PERFORMANCE OF WOMEN IN DAIRY SECTOR OF AGRICULTURE: A CASE STUDY IN NORTHERN DISTRICTS OF BANGLADESH

Imran Hasan, Farjana Haq and Abu Sayeed Md. Abdullah

IMPLEMENTATION OF ESSENTIAL BIOSTIMULATOR TECHNOLOGY IN SUPPLEMENTARY FEED AS A MIXTURE OF REINFORCING FEED ON HAEMATOLOGICAL AND NUTRIENT PROFILES OF BEEF CATTLE SERUM (CASE STUDY OF BEEF CATTLE FATTENING ON PEOPLE'S LIVESTOCK)

Sujono, Imbang Dwi Rahayu, Ratih Juliati and Tri Untari

EFFECT OF VARIOUS IRRIGATION LEVELS AND FERTILIZER MATERIALS ON WATER USE AND YIELD OF ONION UNDER CHECK BASIN IRRIGATION

Engr. Oliver Uchechukwu Eze, Ugwuegbu Ikechukwu Emmanuel and M.A. Oyebode

DETERMINANTS OF ADOPTION OF CERTIFIED COCOA PRODUCTION IN MEME DIVISION, SOUTH WEST REGION OF CAMEROON

Eteindem Frederick Mbufor, Roland Azibo Balgah and Peter Ngek Shillie

Volume 9, issue 01, 2023

INTERACTIVE EFFECTS OF TILLAGE METHODS AND INORGANIC NUTRIENTS ON MAIZE AND BEANS PERFORMANCE IN EMBU COUNTY, KENYA

Alfred Dr. Micheni and Dr. Jayne Mugwe

VARIATION AND CORRELATION OF SEED PHYSICO-CHEMICAL PROPERTIES OF SUDANESE OKRA LINES (ABELMOSCHUS ESCULENTUS (L.) MOENCH.)

B.M.O. Jabir, A.I. Abdalla, M. M. Mahdi and N.T. Khiery

UNDERSTANDING THE SEARCHING BEHAVIOUR OF PREDATOR AND PARASITOID INSECTS: A REVIEW

María-José Romero, Miguel Gómez-Cabezas and Julia K. Prado

GEOGRAPHIC DISTRIBUTION AND CONSERVATION OF ANDEAN AGROBIODIVERSITY IN THE PROVINCE OF IMBABURA – ECUADOR

María-José Romero and Miguel Gómez-Cabezas

ACCESS TO THE RURAL ELECTRIFICATION INITIATIVE AND LIVELIHOOD IMPROVEMENT IN RURAL SANGA SUB COUNTY AND SANGA TOWN COUNCIL, UGANDA

Gertrude Kirabo Namakula and Orach Meza Faustino and Orach Meza Faustino

EVALUATION OF TOMATO (SOLANUM LYCOPERSICUM L.) GENOTYPES FOR FRUIT, YIELD AND QUALITY TRAITS

Navdeep Singh and Arshpreet Kaur

EFFECTS OF SUGARCANE GROWING ON FOOD SECURITY AMONG SMALLHOLDER FARMERS IN PROXIMITY TO KINYARA SUGAR LIMITED IN MASINDI DISTRICT, UGANDA

William Nsimiire and Brian Owoyesigyire