IMPUTATION METHODS AND APPROACHES:AN ANALYSIS OF PROTEIN SOURCES IN THE MEXICAN DIET

Jose Antonio Lopez

International Journal of Food and Agricultural Economics (IJFAEC), 2014, vol. 02, issue 2, 20

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty (search for similar items in EconPapers)
Date: 2014
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Persistent link: https://EconPapers.repec.org/RePEc:ags:ijfaec:168577

DOI: 10.22004/ag.econ.168577

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