Les comportements des consommateurs face aux OGM dans les aliments: les enseignements de l'économie expérimentale
Bernard Ruffieux
INRAE Sciences Sociales, 2005, vol. 2004, 2
Abstract:
Not available
Keywords: Consumer/Household Economics; Risk and Uncertainty (search for similar items in EconPapers)
Date: 2005
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/134683/files/iss04-4c.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:inrass:134683
DOI: 10.22004/ag.econ.134683
Access Statistics for this article
More articles in INRAE Sciences Sociales from Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().