Consumer Premiums for Environmentally Friendly Grass-Fed and Organic Milk in the Southeast
Jonathan Wong,
Uthra Raghunathan,
Cesar Escalante () and
Kent Wolfe
Journal of Agribusiness, 2010, vol. 28, issue 01
Abstract:
This paper examines determinants of consumers’ willingness to pay a premium for grass-fed and organic dairy by using survey data collected from several south- eastern states. Ordered and Heckman probit regression techniques were used to identify the significance of consumer characteristics on their willingness to pay separate and comparative premiums, respectively, for the two milk product alternatives. The results indicate that while gender and household income are significant determinants of price premiums for both organic and grass-fed dairy products, only household income is positively significant in the Heckman selection estimation.
Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
Date: 2010
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (3)
Downloads: (external link)
https://ageconsearch.umn.edu/record/260088/files/C ... 0the%20Southeast.pdf (application/pdf)
Related works:
Journal Article: Consumer Premiums for Environmentally Friendly Grass-Fed and Organic Milk in the Southeast (2010) 
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:jloagb:260088
DOI: 10.22004/ag.econ.260088
Access Statistics for this article
More articles in Journal of Agribusiness from Agricultural Economics Association of Georgia Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().