A Survey of Estimated Risks of Human Illness and Costs of Microbial Foodborne Disease

Tanya Roberts

Journal of Agribusiness, 1991, vol. 09, issue 01, 19

Keywords: Food Consumption/Nutrition/Food Safety; Health Economics and Policy (search for similar items in EconPapers)
Date: 1991
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jloagb:61452

DOI: 10.22004/ag.econ.61452

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