EconPapers    
Economics at your fingertips  
 

A Cross-Sectional Analysis of U.S. Yogurt Demand

Christopher G. Davis, Don Blayney, Andrew Muhammad (), Steven T. Yen and Joseph Cooper ()

Journal of Food Distribution Research, 2010, vol. 41, issue 2, 10

Abstract: Among processed and manufactured dairy products marketed in the United States, yogurt has one of the shortest histories and sharpest growth trends. To examine the socioeconomic factors associated with U.S. at-home yogurt demand, a demand system is used to analyze three yogurt products. Findings suggest that own-prices have negative effects and total expenditure has a positive effect on U.S. yogurt demand. Demographic factors do not have a large impact.

Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Industrial Organization (search for similar items in EconPapers)
Date: 2010
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1) Track citations by RSS feed

Downloads: (external link)
http://ageconsearch.umn.edu/record/139041/files/Davis_41_2.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:jlofdr:139041

DOI: 10.22004/ag.econ.139041

Access Statistics for this article

More articles in Journal of Food Distribution Research from Food Distribution Research Society Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

 
Page updated 2020-03-29
Handle: RePEc:ags:jlofdr:139041