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Journal of Food Distribution Research

1969 - 2023

From Food Distribution Research Society
Contact information at EDIRC.

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2023, volume 54, articles 3

In-field Food Waste in California Strawberry Production: An Analysis of Harvester Extraction Rates Downloads
Timothy A. Delbridge and Sarah N. Zukoff
Marketing Strategy Selection for Small-Scale Fruit and Vegetable Growers: Lessons from the Mid-Southern United States Downloads
Michael Popp, Grace Mahamba, Jada Thompson, Trey Malone and Jennie Popp
Consumer Perceptions of Craft Breweries in the American South Downloads
Jairus Rossi, Michael Vassalos, Claudia Schmidt, R. David Lamie and Anne Wade
A Profile of Tennessee Farmstead Milk Consumers Downloads
Caitlin Zaring, Kimberly Jensen, Alicia Rihn, Mark Morgan and Elizabeth Eckelkamp

2023, volume 54, articles 2

Understanding the Household’s Food Insecurity and Poverty Status in Gert Sibande District of Mpumalanga Province of South Africa Downloads
Peter Temitope Agboola, Danhong Chen, Shyam S. Nair and Lawrence Art Wolfskill
A Comparative Analysis of Changes in Consumers’ Perceptions and Attitudes toward Local Wines in an Emerging Wine Region Downloads
Tullaya Boonsaeng, Olga Murova and Natalia Velikova
VIDALIA Branding and Co-labeling Strategy: A Cluster Analysis of Sweet Onion Buyers and Potential Buyers Downloads
Anwesha Chakrabarti, Vanessa Shonkwiler and Julie Campbell
COVID-19 and Beef Consumption in Mexico Downloads
Manuel Garcia, Tullaya Boonsaeng, Carlos Carpio, Rafael Casillas-Peñuelas and Marcos Sanchez-Plata
Savor the Flavor: Consumer Preferences and Variety Seeking Associated with Spicy Foods Downloads
Chadelle Robinson, Gracie D. Hooten, Katie Adams and Nancy Flores
Resilience and Recovery: Understanding the Underlying Drivers of Long-term Instability in Food Supply Chains Downloads
Saba Rudsari, Donovan Fuqua, Victor Pimentel and Barry Brewer

2023, volume 54, articles 1

Research Update: Qualitative Analysis of Specialized Supply Chain Relationships in Wagyu-influenced Beef Downloads
Grace Baxter and Kellie Curry Raper
Research Update: Developing a Consumer Profile for Value-added Products in North Carolina Downloads
Samaya Brooks, Kenrett Jefferson-Moore, Obed Quaicoe, Jarvetta Bynum and John Paul Owens
Research Report: Growing a New Cut Flower Industry: Market Needs and Preferences Downloads
Kynda R. Curtis and Melanie Stock
Research Report: Innovation among Businesses Across the Agri-Food Supply Chain during COVID-19 Downloads
Gigi DiGiacomo, Lauri Baker, Cheng-Xian Yang and Hikaru Peterson
Research Report: Do Consumer Beliefs Impact Their Preferences for Organic Specialty Baked Goods? Downloads
Tatiana Drugova and Kynda R. Curtis
Research Update: Engaging School Food Authorities in Local Procurement Economic Impact Study Downloads
Whitney R. McKinzie, Maria Bampasidou, Crystal Besse, J. Matthew Fannin and Carl E. Motsenbocker
Research Update: The Economic Viability of Tomato Production Using Single- versus Double-Layer High Tunnels Downloads
Patricia Morris, Sanjun Gu and Kenrett Jefferson-Moore
Research Report: Factors Affecting Sales of Selected Agricultural Products in Network Marketing Downloads
Sayed Saghaian, Hosein Mohammadi and Mohammad Sadegh Jafari
Research Report: Are State Branded Products Local? A Case in Missouri Downloads
Lan Tran and Ye Su

2023, volume 48, articles 1

Research Update: Cell Phone Readable Dendritic Identifiers: Applications for Secure Track and Trace in the Food Supply Chain Downloads
Michael Kozicki, Mark Manfredo, Abolfazl Razi and Yago Gonzales Velo

2022, volume 53, articles 3

Regional Patterns of Outsourcing in Higher Education Foodservice: Implications for Conscious Consumption Downloads
Thomas L. Henshaw and Robert Reynolds
Wine and Wildlife: An Exploratory Study of the Depiction of Animals on Wine Labels Available in the United States Downloads
Matthew D. Johnson, Allison E. Huysman, Dane A. St. George, Deven Kammerichs-Berke, Jaime E. Carlino and Brooks R. Estes
Price Transmission and Asymmetry in the Colorado Potato Supply Chain Downloads
Erin Love and Dawn Thilmany
CBD and THC: Who Buys It, and Why? Downloads
Aaron J. Staples, Trey Malone and Brandon R. McFadden

2022, volume 53, articles 2

Consumer Attitudes and Consumption Patterns for Pecans and Other Tree Nuts: Beyond a Simple Shell Game Downloads
Oral Capps, H.L. Goodwin and Loren N. Burns
Perceptions of Instituting Nut Bans for Allergy Avoidance Downloads
Mason Goolsby, Benjamin Campbell, Julie Campbell, Vanessa Shonkwiler and Adam Rabinowitz
Consumer Preferences for “Made with Tennessee Milk” Processed Dairy Products Downloads
Kimberly L. Jensen, Karen D. DeLong, Sreedhar Upendram, Elizbeth Eckelkamp and Jacqueline N. Yenerall
The Changing Role of Fat Perceptions in Fluid Milk Labeling: Would the Dairy Industry Sell More if 2% Milk Was Called “98% Fat Free”? Downloads
Oishi Kazi, Steven R. Miller, Trey Malone and Christopher A. Wolf
Factors Affecting Consumer Purchasing Decisions and Willingness to Pay for Oysters in South Carolina Downloads
Steven Richards, Michael Vassalos and Marzieh Motallebi

2022, volume 53, articles 1

Research Report: Impact of Remittance on Household Welfare: Evidence from the Western Region of Nepal Downloads
Laxmi D. Adhikari and Sayed Saghaian
COVID-19 and Marketing Challenges for Food Producers in Louisiana Downloads
Maria Bampasidou, Johannah Frelier, Marcus A. Coleman and Carl E. Motsenbocker
A Gravity Model of Central American Organic Coffee Trade with the United States Downloads
Lauren Benavidez and Tian Xia
Arkansas Food Pantries and Perceived Barriers to Client-Choice Conversion Downloads
Kathryn A. Carroll, Rachel Schichtl and Lauren Allbritton
“Growing” Sustainable Horticulture Farmers Downloads
Marcus A. Coleman, Maria Bampasidou and Carl E. Motsenbocker
Research Report: Firm Resiliency Post-Economic Shock: A Case Study of Rural Wineries during the COVID-19 Pandemic Downloads
Kynda R. Curtis and Susan L. Slocum
Research Update: Optimizing the Use of American Rescue Funds in Pork and Beef Downloads
Keri L. Jacobs and Dermot Hayes
Research Report: Students’ Perceptions of Weight and Health Status and Factors Influencing Their Body Mass Indices Downloads
Patricia E. McLean-Meyinsse and Melissa Johnson
Research Report: What They Know and Why They Do It: Preliminary Findings of Farmer Focus Group Discussion on Value-Added Agriculture in North Carolina Downloads
Obed Quaicoe, Roger Vorsah, Kenrett Jefferson-Moore, Jarvetta Bynum and John Owens
Research Report: U.S. Farmers Markets—Essential Business Survival in Disrupting Times Downloads
Jairus Rossi, Mahla Zare and Tim Woods

2021, volume 52, articles 2

Front Matter - Table of Contents Downloads
Factors Influencing Tennessee Adults’ Craft Hard Apple Cidery Visit Expenditures and Travel Distance Downloads
Kimberly L. Jensen, David L. Hughes, Karen DeLong, Carlos O. Trejo-Pech and Mackenzie B. Gill
Supermarket Pricing and Promotional Behavior: Evidence from the San Luis Obispo Market Downloads
Richard J. Volpe, Nicole Tedjasaputra, Olivia Jackson and Ryan Provost
COVID-19 Trade Actions in the Agricultural and Food Sector Downloads
Soojung Ahn and Sandro Steinbach
Low-Income Household Food Consumption Consequences of Rice Policy and Pandemic Impacts on Income and Price in Thailand Downloads
Hoa T.K. Hoang, Wyatt Thompson and Sanguk Kwon
Infrastructure and Agricultural Trade in North and Latin America Downloads
Aaisha Al-Maamari and Amanda M. Countryman

2020, volume 51, articles 3

TOC and Front Matter Downloads
Fresh Produce Donations in California: Opportunities for and Challenges to Increasing Volume and Reducing Food Insecurity Downloads
Travis J. Osland and Gregory A. Baker
Understanding Shareholder Satisfaction and Retention in CSA Incentive Programs Downloads
Jairus Rossi and Tim Woods
Factors Influencing Consumers’ Expected Food Waste Downloads
Kara R. Grant, R. Karina Gallardo and Jill McCluskey
Tennessee Fruit and Vegetable Farmer Preferences and Willingness to Pay for Plastic Biodegradable Mulch Downloads
Margarita Velandia, Kimberly Jensen, Karen DeLong, Annette Wszelaki and Alicia Rihn
Trouble at Old River: The Impact of a Mississippi River Avulsion on U.S. Soybean Exports Downloads
Patrice M. Lazard and P. Lynn Kennedy
Consumer Perceptions of a Lamb Meat Communication Campaign: A Qualitative Study Downloads
Pilar Uldemolins, María T. Maza and Sara Aldama
Economic and Sociodemographic Drivers Associated with the Decision to Purchase Food Items and Nonalcoholic Beverages from Vending Machines in the United States Downloads
Oral Capps and Rejeana Marie Gvillo
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