PERSONNEL TRAINING IN THE 1970'S: THE BUSINESS VIEWPOINT

Van D. Spurgeon

Journal of Food Distribution Research, 1969, vol. 01, issue 01, 12

Abstract: Increased scope for training and development in food firms to meet the constant need.

Keywords: Labor; and; Human; Capital (search for similar items in EconPapers)
Date: 1969
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlofdr:26707

DOI: 10.22004/ag.econ.26707

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