HOW TO ORGANIZE AND OPERATE QUALITY ASSURANCE OPERATIONS FOR SUPERMARKETS

Harold J. Rafson

Journal of Food Distribution Research, 1973, vol. 04, issue 2, 7

Abstract: Discusses a series of approaches to quality assurance programs in supermarkets.

Keywords: Agribusiness (search for similar items in EconPapers)
Date: 1973
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlofdr:27687

DOI: 10.22004/ag.econ.27687

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