FOOD PROCESSING ASSETS

Anthony E. Gallo

Journal of Food Distribution Research, 1996, vol. 27, issue 01, 5

Abstract: U.S. food processing sector assets are valued at about $360 billion, or about 12 percent of all manufacturing assets. Profit and sales returns on assets in food processing are among the highest in the U.S. economy. Foreign holdings comprise a significant portion of food processors' assets.

Keywords: Agribusiness (search for similar items in EconPapers)
Date: 1996
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlofdr:27783

DOI: 10.22004/ag.econ.27783

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