DIFFERENCE IN RETAIL AND FOODSERVICE SEAFOOD BUYERS IMPRESSION OF AQUACULTURAL PRODUCT

Hsiang-Tai Cheng and Alan S. Kezis

Journal of Food Distribution Research, 1996, vol. 27, issue 01, 6

Keywords: Consumer/Household; Economics (search for similar items in EconPapers)
Date: 1996
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlofdr:27790

DOI: 10.22004/ag.econ.27790

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