SNAP Households Must Balance Multiple Priorities To Achieve a Healthful Diet
Lisa Mancino and
Joanne Guthrie ()
Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2014, issue 10, 1
Keywords: Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy (search for similar items in EconPapers)
Date: 2014
References: Add references at CitEc
Citations: View citations in EconPapers (5)
Downloads: (external link)
https://ageconsearch.umn.edu/record/210405/files/h ... WSrbq3p_pdfmyurl.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:uersaw:210405
DOI: 10.22004/ag.econ.210405
Access Statistics for this article
More articles in Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America from United States Department of Agriculture, Economic Research Service Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().