Fish oils, misconceptions and the environment

G.M. Turchini

American Journal of Public Health, 2013, vol. 103, issue 11, e4

Keywords: fish oil, Coronary Disease; environment; human, Coronary Disease; Environment; Fish Oils; Humans (search for similar items in EconPapers)
Date: 2013
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Persistent link: https://EconPapers.repec.org/RePEc:aph:ajpbhl:10.2105/ajph.2013.301510_4

DOI: 10.2105/AJPH.2013.301510

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