Australian Journal of Agricultural and Resource Economics

1957 - 2026

Current editor(s): John Rolfe, Lin Crase and John Tisdell

From Australian Agricultural and Resource Economics Society
Contact information at EDIRC.
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Volume 70, issue 3, 2026

Economics of GHG Mitigation in Agriculture: Incentive Design, Economic Benefits and Behavioural Responses pp. 591-596

Wei Zhang and Jeffery Connor

Soil Carbon Sequestration Policy in Australia: The Additionality Dilemma pp. 597-609

David J. Pannell

The Price Gap in Agriculture‐Based Greenhouse Gas Offset Markets pp. 610-624

Jingyi W. Liu, Bruce A. McCarl and Chengcheng J. Fei

Policy Evaluation for Climate Mitigations in the European Agricultural Sector—A Comparison of Policy Options at Micro and Macro Level pp. 625-641

John Helming, Elisa Bardazzi, David Schaefer, Hugo Scherer and Zuzana Smeets Kristkova

Targeted Trade Policy Instruments and Climate Change Mitigation: The Case of Environmental Provisions in Trade Agreements pp. 642-660

Petros Suzgo Kayovo Mkandawire, Dela‐Dem Doe Fiankor and Bernhard Brümmer

Including Harvested Grain Biogenic CO2 to Address a Critical Flaw in Climate Accounting pp. 661-673

Richard S. Gray

Emission Reporting for Agriculture: Frameworks and Metrics Matter pp. 674-685

Johnny Machon, Christophe d'Abbadie and Ross Kingwell

The Consequences of Soil Organic Carbon for Crop Yield, Farm Productivity and Profit pp. 686-710

Devin Allen Serfas

Adoption of Minimum Tillage and Mid‐Season Drainage in Rice Production and Their Impacts on Farm and Economic Performance pp. 711-722

Hongyun Zheng and Wanglin Ma

Economic Impacts of Climate‐Smart Agriculture and Forestry Practices: Evidence From the USDA Environmental Quality Incentives Program pp. 723-746

Yanggu Li and Wei Zhang

Carbon Farming Optimisation With Market Premiums for Biodiversity Co‐Benefits Under Climate Change Socio‐Economic Pathway Scenarios pp. 747-764

Yuan Gao, Jeffery Connor, David Summers, Cathy Waters and Annette Cowie

Environmental Total Factor Productivity and the Cost‐Effectiveness of GHG Emission Reduction: The Case of Crop Production in China pp. 765-780

Yang Liu, Maria Vrachioli and Johannes Sauer

Synergies or Trade‐Offs Between Environmental and Economic Outcomes? An Analysis of Agricultural Production Performance pp. 781-796

Wenhui Zhang, Xinli Ke and Vivian Wei Huang

Understanding Farmer Behaviour for Successful Climate Change Mitigation in Voluntary Initiatives pp. 797-813

Marta Tarruella, Robert Huber, Nadja El Benni, Gabriele Mack, David Schäfer and Robert Finger

Misalignment in Carbon Credit Programmes: Insights From Producer Preferences for Cover Crop and No‐Till Contracts pp. 814-830

Grant Edward Gardner, Gabriel S. Sampson and Shuoli Zhao

US Consumer Appetite for Climate Claims on Beef Products: Does Country‐of‐Origin Matter? pp. 831-843

Jaime Luke and Glynn T. Tonsor

Awareness–Action and Policy Acceptability in Mitigating Greenhouse Gas Emissions: Key Stakeholders in Germany's Cattle Dairy and Meat Chains pp. 844-868

Karen Arcia, Livia Cerini and Stephan von Cramon‐Taubadel

Volume 70, issue 2, 2026

Circular Bioeconomy for Sustainable Agriculture and Food Systems: An Editorial Introduction pp. 277-283

Wanglin Ma, Johannes Sauer, Dil Rahut and Tetsushi Sonobe

Mapping Circular Bioeconomy Research in Agrifood Systems: Perspectives From Australia and New Zealand pp. 284-301

Maja Arsic and Tiffany McIntyre

Harnessing Indonesia's Circular Bioeconomy: Integrating Land, Marine, Forest and Water Resources for Food System Sustainability pp. 302-317

Umi Karomah Yaumidin, Atien Priyanti, Muhammad Indra Al Irsyad, Abdul Muis Hasibuan, Didit Okta Pribadi, Hotmatua Daulay, Subkhi Aziz, Ening Ariningsih, Achmad Zamroni, Andrian Ramadhan, Dhany Yuniati and Nur Arifatul Ulya

Developing Circular Bioeconomy Sustainability Metrics for Agrifood Systems: Evidence From Southeast Asia pp. 318-333

Novlloyd E. Celeste and Anthony B. Halog

Knowledge and Capacity Barriers to Circular Bioeconomy in Crop Waste Bioenergy Production: A Comparative MCDM Analysis pp. 334-351

Sarmistha Mishra, Dukhabandhu Sahoo and Souryabrata Mohapatra

A Small Act Towards Circular Bioeconomy: Adoption of Integrated Crop‐Livestock System and Its Impacts on Fertiliser Use pp. 352-362

Hongyun Zheng, Wanglin Ma, Dil Rahut, Liangang Zhang and Xiaoshi Zhou

Management of Spent Mushroom Substrate in Odisha, India: Determinants, Impacts and Scope for the Circular Bioeconomy pp. 363-379

Dibyajyoti Samantaray, Hemanta Das and N. B. Singh

Ground‐Level Ozone and Agricultural Productivity in China pp. 380-394

Xiaoli Wang, Qian Li, Jing Gao and Xiaoguang Chen

Land Use and Economic Trade‐Offs of Large‐Scale Solar in Agricultural Regions: Marginal National Impacts, Significant Regional Variations pp. 395-409

Raymundo Marcos‐Martinez, Stephen Snow, Tim Capon, Quoc Anh Nguyen, Andrea Walton, Stuart Whitten and Benjamin Smith

Unintended Effects of Water‐Saving Policy: Irrigated Corn Expansion in Türkiye pp. 410-423

Alper Demirdogen, Yener Ataseven, Emine Olhan and Mehmet Hasdemir

Urban Water Demand: Income and Price Elasticities pp. 424-437

Alemken Jegnie, Atakelty Hailu, Md Sayed Iftekhar and James Fogarty

The Digital Fix: Overcoming Monitoring Constraints in Agricultural Environmental Regulation pp. 438-456

Kai Zhao, Chenyang Liu, Yu Zhang, Lu Fan and Lingyun Duan

The Impact of Credit and Training on Farmers Efficiency: A Semi‐Parametric Meta‐Frontier Analysis pp. 457-469

Anthony Baffoe‐Bonnie and Genti Kostandini

Trade Liberalisation and Agricultural Exports: Evidence From Afghanistan’s WTO Accessions pp. 470-487

Yuping Deng, Abdul Ahmad Pooya and Shah Mir Mowahed

Can Women Benefit From Household Land Titles? Evidence From Nigeria pp. 488-502

Fang Xia, Klaus Deininger and Xuwen Gao

Examining the Impact of Government Input Support on Rice Production in Vietnam pp. 503-517

Keo Sa Rate Thach, Ji Yong Lee, My Trang Ha, Minh Tuan Cao, Duyen Thi Le Chau and Sang Hyeon Lee

How Does Plant Capacity Affect Agricultural Processors' Performance? A Quasi‐Experimental Design Using International Sugar Price Shocks pp. 518-532

Yetian Cai

Navigating Inflation: The Role of Food Values in Japanese Consumers' Price Search Intentions pp. 533-555

Nobuhiro Ito and Tomoaki Murakami

Bridging and Dividing: The Dual Effects of Digital Inclusive Finance on Income Inequality in China pp. 556-572

Dan Liu, Yanhong Jin, Haiyan Deng and Carl E. Pray

From Farms to Futures: The Impact of Centralised Relocation on Non‐Agricultural Employment Transitions pp. 573-587

Xuebo Hou, Xinxiong Wu and Bangbang Zhang

Volume 70, issue 1, 2026

Demand Shocks From the Gas Turbine Fleet in Australia's National Electricity Market pp. 3-21

Paul Simshauser and Joel Gilmore

Asymmetric Business Cycle Fluctuations and Emissions: Evidence From African Countries pp. 22-43

Any Flore Djoumessi Djoukouo

Monetary Accounting of Cultural Ecosystem Services: Recreational Fishing in the Murray–Darling Basin, Australia pp. 44-55

Gabriela Scheufele, Sean Pascoe, Rachel Nichols, Greg Smith and Alistair McIlgorm

Foreign Direct Investment and Policy Stability of Environmental Regulations in Polluting Sectors pp. 56-70

Gregmar I. Galinato, You Zhou and Xin Zhao

Evaluating the Economic Impacts of Climate Change on Aotearoa–New Zealand's Dairy Sector pp. 71-86

Anita Wreford, Meike Guenther and John T Saunders

Paddy Cooperatives and Climate‐Smart Agriculture Adoption: A Case Study in the Vietnamese Mekong Delta pp. 87-101

Le Canh Bich Tho and Chieko Umetsu

Managing Pesticide Resistance: Input‐Oriented Versus Result‐Oriented Tax Systems pp. 102-111

Safiatou Barro, Sophie Legras and Elsa Martin

Access to Credit and Mechanisation Service Expenditure: An Analysis Considering Access, Sources, Purposes and Amounts of Credit pp. 112-131

Xiance Sang, Wanglin Ma, Aya Suzuki and Hepei Zhang

Impact of the National Rural E‐Commerce Comprehensive Demonstration Policy on Rural Labour Force Participation pp. 132-146

Shixian Zhai, Peng Wang and Chao Peng

Effects of Alternate Wetting and Drying on Water Savings and Rice Yields in The Philippines pp. 147-164

Soumi Chandra, Roderick M. Rejesus and Jose M. Yorobe

Linking the ICRISAT Genebank to Poverty Reduction and Welfare in Malawi pp. 165-177

Martin Paul Jr. Tabe‐Ojong, Melinda Smale, Nelissa Jamora and Vania Azevedo

Youth Entrepreneurship in the Agribusiness Sector in Tanzania pp. 178-192

Min Bai and Yohane Kitwima Magembe

Analysis of Japanese Beef Imports: Exploring Source and Primal Differentiation and Their Implications for Tariff Liberalisation pp. 193-207

Andrew Muhammad, Md Deluair Hossen and Karen DeLong

How Do Stated Attribute Cut‐Off Values Influence Attention and Subsequent Willingness to Pay? Evidence From an Eye‐Tracking Food Choice Experiment pp. 208-221

Carola Grebitus and Mohammed Hussen Alemu

Willingness‐to‐Pay for Safe Vegetables: A Comparative Analysis Between Wet Market and Supermarket Shoppers in Urban Cambodia pp. 222-238

Mercy Mwambi, Pepijn Schreinemachers, Naphtal Habiyaremye, Lyda Hok, Uon Bonnarith and Paul Ebner

Calorie Labelling of Delivered Meals for Healthier Consumer Choices pp. 239-254

Dan Wang, Wuyang Hu, Jian Li and Ping Qing

Firm Strategic Labelling and Chinese Consumers' Preference for Carbonated Beverages: The Role of Healthfulness and Taste pp. 255-271

Yue Yang, Wuyang Hu, Yulian Ding, Kevin Chen and Jia Du

Framing the Economy of the Future: Six Socio‐Economic Trends for Sustainability, Circularity and Inclusivity pp. 272-273

Jack B. Hetherington