Australian Journal of Agricultural and Resource Economics

1957 - 2025

Current editor(s): John Rolfe, Lin Crase and John Tisdell

From Australian Agricultural and Resource Economics Society
Contact information at EDIRC.
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Volume 63, issue 4, 2019

Food fraud: economic insights into the dark side of incentives pp. 685-700

Mariah Dolsen Ehmke, Alessandro Bonanno, Kathryn Boys and Trenton Smith

An empirical framework to study food labelling fraud: an application to the Italian extra‐virgin olive oil market pp. 701-725

Francesco Bimbo, Alessandro Bonanno and Rosaria Viscecchia

International honey laundering and consumer willingness to pay a premium for local honey: an experimental study pp. 726-741

Chian Jones Ritten, Linda Thunström, Mariah Tanner Ehmke, Jenny Beiermann and Donald McLeod

In Vino ‘No’ Veritas: impacts of fraud on wine imports in China pp. 742-758

Andrew Muhammad and Amanda M. Countryman

Markets and welfare effects of food fraud pp. 759-789

Syed Imran Ali Meerza, Konstantinos Giannakas and Amalia Yiannaka

Counting the cost: the reserve price scheme for wool 1970‐2001 pp. 790-813

Malcolm Abbott and David Merrett

Canadian beef and dairy farmers’ attitudes towards animal vaccines pp. 814-840

Albert I. Ugochukwu and Peter W. B. Phillips

Climate change reduces the mitigation obtainable from sequestration in an Australian farming system pp. 841-865

Tas Thamo, Donkor Addai, Marit Kragt, Ross S. Kingwell, David Pannell and Michael J. Robertson

Farmers’ constraints, governmental support and climate change adaptation: evidence from Guangdong Province, China pp. 866-880

Ying Xu and Christopher Findlay

What farmer types are most likely to adopt joint venture farm business structures? pp. 881-896

Marit Kragt, Brendan Lynch, Rick S. Llewellyn and Wendy Umberger

Comparing best‐worst and referendum pp. 897-921

Darla Hatton MacDonald, John M. Rose, Robert Johnston, Rosalind H. Bark and Jodie Pritchard

Understanding the determinants of rooftop solar installation: evidence from household surveys in Australia pp. 922-939

Rohan Best, Paul Burke and Shuhei Nishitateno

Politics of Renewable Energy in China pp. 940-942

Kevin Lo

Food Loss and Food Waste, Causes and Solutions pp. 942-944

Derek Baker

Volume 63, issue 3, 2019

The relation between Australian wine show results and prices pp. 389-411

Eddie Oczkowski

Budgeting and portfolio allocation for biosecurity measures pp. 412-438

Tom Kompas, Long Chu, Pham Van Ha and Daniel Spring

Hedonic pricing and the role of stud fees in the market for thoroughbred yearlings in Australia pp. 439-471

Jun Sung Kim, Sophie Deborah Mitchell and Liang Wang

Impact of trade liberalisation on dairy market price co‐movements between the EU, Oceania, and the United States pp. 472-498

Anthony Rezitis and Andreas Rokopanos

Does food market modernisation lead to improved dietary diversity and diet quality for urban Vietnamese households? pp. 499-520

Jesmin Ara Rupa, Wendy Umberger and Di Zeng

A supply‐side analysis of agritourism: Evidence from farm‐level agriculture census data in Taiwan pp. 521-548

Hung-Hao Chang, Ashok Mishra and Tzong‐Haw Lee

Profit and equity trade‐offs in the management of small pelagic fisheries: the case of the Japanese sardine fishery* pp. 549-574

Ho Geun Jang, Satoshi Yamazaki and Eriko Hoshino

Does carbon farming provide a cost‐effective option to mitigate GHG emissions? Evidence from China pp. 575-592

Kai Tang, Chuantian He, Chunbo Ma and Dong Wang

Interaction between crop insurance and technology adoption decisions: The case of wheat farmers in Chile pp. 593-619

Cesar Salazar, Marcela Jaime, Cristián Pinto and Andrés Acuña-Duarte

Impact of foreign direct investment on greenhouse gas emissions in agriculture of developing countries pp. 620-642

Radovan Kastratovic

The effect of land use regulations on farmland protection and non‐agricultural land conversions in China pp. 643-667

Man Li

Economics in Two Lessons: Why Markets Work So Well, and Why They Can Fail So Badly pp. 668-669

Nikki P. Dumbrell

The Way I Saw It; the Way It Was: The Making of National Agricultural and Natural Resource Management Policy pp. 670-673

Malcolm Wegener

Failing in the Field: What We Can Learn When Field Research Goes Wrong pp. 674-676

Anna Josephson

Volume 63, issue 2, 2019

Knowledge productivity and the returns to agricultural research: a review pp. 205-220

Matthew A. Andersen

Comparing results of ranking conjoint analyses, best–worst scaling and discrete choice experiments in a nonhypothetical context pp. 221-246

Ahmed Yangui, Faical Akaichi, Montserrat Costa‐Font and José Maria Gil

Testing for pre‐committed quantities of Australian meat demand pp. 247-264

Kara Tighe, Nicholas Piggott, Oscar Cacho, Stuart Mounter and Renato Villano

Strategies for integrating farmers into modern vegetable supply chains in Vietnam: farmer attitudes and willingness to accept pp. 265-281

Hung Duy Pham, Lin Crase, Michael Burton and Bethany Cooper

Short supply chain participation and market performance for vegetable farmers in China pp. 282-306

Xiaoheng Zhang, Ping Qing and Xiaohua Yu

Is there evidence of insider trading in Australian water markets? pp. 307-327

Simon de Bonviller, Alec Zuo and Sarah Wheeler

Downside risk in reservoir management pp. 328-353

Catarina Roseta‐Palma and Yiğit Sağlam

The optimal diffusion of mitigation options for environmental management pp. 354-382

Graeme J. Doole, Geoff Kaine and Zack Dorner

Handbook on the Economics and Management of Sustainable Oceans pp. 383-384

Kari Hyytiäinen

Agricultural Development and Economic Transformation: Promoting Growth with Poverty Reduction pp. 385-387

Sumit Mishra

New Directions in Productivity Measurement and Efficiency Analysis. Counting the Environmental and Natural Resources pp. 387-388

Irfan Ahmad Baig

Volume 63, issue 1, 2019

Factors influencing hedging decision: evidence from Brazilian citrus growers pp. 1-19

Marcelo José Carrer, Rodrigo Silveira and Hildo Meirelles de Souza Filho

Feed use intensification and technical efficiency of dairy farms in New Zealand pp. 20-38

Wanglin Ma, Kathryn Bicknell and Alan Renwick

What's driving innovation in small businesses in Australia? The case of the food industry pp. 39-71

Franklin A. Soriano, Renato A. Villano, Euan M. Fleming and George E. Battese

Avian influenza, non‐tariff measures and the poultry exports of China pp. 72-94

Li Zhou, Lingzhi Li and Lei Lei

Transnational links in rhino poaching and the black‐market price of rhino horns pp. 95-115

Adrian Lopes

Policy review of water reform in the Murray–Darling Basin, Australia: the “do's” and “do'nots” pp. 116-141

R. Quentin Grafton

Closures of coal‐fired power stations in Australia: local unemployment effects pp. 142-165

Paul Burke, Rohan Best and Frank Jotzo

Moral hazard and adverse selection effects of cost‐of‐production crop insurance: evidence from the Philippines pp. 166-197

Juan He, Xiaoyong Zheng, Roderick Rejesus and Jose M. Yorobe

Climate Smart Agriculture: Building Resilience to Climate Change pp. 198-200

Ali M. Oumer

Lucky Boy in the Lucky Country: The Autobiography of Max Corden, Economist pp. 200-203

John Creedy

Volume 62, issue 4, 2018

Australian wine industry competitiveness: why so slow to emerge? pp. 507-526

Kym Anderson

Optimising adaptation decisions in macadamia production using contingent claim valuation pp. 527-547

Jason West

Effects of supermarket monopsony pricing on agriculture pp. 548-562

John Freebairn

Testing vertical price transmission for Vietnam's Robusta coffee pp. 563-575

Thang Chien Mai, Shamim Shakur and Sue Cassells

China feels the heat: negative impacts of high temperatures on China's rice sector pp. 576-588

Xiaoguang Chen and Shuai Chen

Impact of contract farming on yield, costs and profitability in low‐value crop: evidence from a low‐income country pp. 589-607

Ashok Mishra, Anjani Kumar, Pramod K. Joshi and Alwin D'Souza

The adoption and impact of engineering‐type measures to address climate change: evidence from the major grain‐producing areas in China pp. 608-635

Chunxiao Song, Ruifeng Liu, Les Oxley and Hengyun Ma

The impact of conservation tillage on maize yield and input demand: the case of smallholder farmers in north‐west Ethiopia pp. 636-653

Yohannis Mulu Tessema, John Asafu‐Adjaye and Bekele Shiferaw

Decarbonisation and wholesale electricity market design pp. 654-675

Tim Nelson, Fiona Orton and Tony Chappel

The behavioural economics of health protection: an empirical evidence of moral hazard in U.S. hog farms pp. 676-707

Li Yu, Xundong Yin and Yulong Chen

China: Innovative Green Development, 2nd Edition pp. 708-709

Alec Zuo

Contingent Valuation of Environmental Goods: A Comprehensive Critique pp. 710-713

John Whitehead

Economics and Environmental Change: The Challenges We Face pp. 713-715

Megan C. Evans

Volume 62, issue 3, 2018

The impact of water scarcity on food, bioenergy and deforestation pp. 327-351

Niven Winchester, Kirby Ledvina, Kenneth Strzepek and John Reilly

Three decades of productivity change in French beef production: a Färe‐Primont index decomposition pp. 352-372

K Hervé Dakpo, Philippe Jeanneaux, Laure Latruffe, Claire Mosnier and Patrick Veysset

Assessing cost‐effectiveness when environmental benefits are bundled: agricultural water management in Great Barrier Reef catchments pp. 373-393

John Rolfe, Jill Windle, Kevin McCosker and Adam Northey

Myopia and saliency in renewable resource management pp. 394-419

Daniel Gregg and John Rolfe

Economic development, food demand and the consequences for agricultural resource requirements: an application to Indonesia pp. 420-437

Adam Briggs and Shyamal Chowdhury

Urban land expansion in Indonesia 1992–2012: evidence from satellite‐detected luminosity pp. 438-456

Susan Olivia, Geua Boe‐Gibson, Glen Stitchbury, Lars Brabyn and John Gibson

Allocating provincial CO2 quotas for the Chinese national carbon program pp. 457-479

Minxing Jiang, Bangzhu Zhu, Julien Chevallier and Rui Xie

The impact of climate change on labour demand in the plantation sector: the case of tea production in Sri Lanka pp. 480-500

Rajapaksha P. D. Gunathilaka, James C. R. Smart, Christopher M. Fleming and Syezlin Hasan

Transformational Change in Environmental and Natural Resource Management. A Guidelines for Policy Excellence pp. 501-503

John E. Leake

Achieving Food Security in China: The Challenges Ahead pp. 503-505

Jacob Hawkins

Volume 62, issue 2, 2018

On the use of flexible mixing distributions in WTP space: an induced value choice experiment pp. 185-198

Claudia Bazzani, Marco Palma and Rodolfo Nayga

Implications of efficiency and productivity change over the season for setting MEY†based trigger targets pp. 199-216

Sean Pascoe, Trevor Hutton, Louisa Coglan and Nguyen Van Quang

Impact of agricultural innovation adoption: a meta†analysis pp. 217-236

Kolawole Ogundari and Olufemi D. Bolarinwa

Evaluating the benefits from transport infrastructure in agriculture: a hedonic analysis of farmland prices pp. 237-255

Yu Sheng, Thomas Jackson and Kenton Lawson

Cost†reflective pricing: empirical insights into irrigators’ preferences for water tariffs pp. 256-278

Bethany Cooper, Lin Crase and John Rose

Farm machinery use, off†farm employment and farm performance in China pp. 279-298

Wanglin Ma, Alan Renwick and R. Quentin Grafton

Contract teachers and student achievement in rural China: evidence from class fixed effects pp. 299-322

Wang Lei, Mengjie Li, Siqi Zhang, Yonglei Sun, Sean Sylvia, Enyan Yang, Guangrong Ma, Linxiu Zhang, Di Mo and Scott Rozelle

Handbook of Ecological Economics pp. 323-325

Aurora Teixeira

Advanced Introduction to Cost†Benefit Analysis pp. 326-326

Marit Kragt

Volume 62, issue 1, 2018

John Kennedy: 
6 September 1947–26 December 2016 pp. 1-3

Rob Dumsday and Geoff Edwards

The importance of ‘extremely unlikely’ events: tail risk and the costs of climate change pp. 4-20

John Quiggin

Traditional farm expansion versus joint venture remote partnerships pp. 21-44

Ross Kingwell, Quenten Thomas, David Feldman, Imma Farré and Brad Plunkett

China's changing diet and its impacts on greenhouse gas emissions: an index decomposition analysis pp. 45-64

Jacob Hawkins, Chunbo Ma, Steven Schilizzi and Fan Zhang

On the rebound: estimating direct rebound effects for Australian households pp. 65-82

Bianca Peters and Stephanie McWhinnie

Achieving environmental flows where buyback is constrained pp. 83-102

David Adamson and Adam Loch

Drinking water and off†farm labour supply: between†gender and within†gender bias pp. 103-120

Li Zhou and Calum Turvey

What determines the efficiency of Australian mining companies? pp. 121-138

Ahmad Hosseinzadeh, Russell Smyth, Abbas Valadkhani and Amir Moradi

Measuring postharvest losses at the farm level in Malawi pp. 139-160

Kate Ambler, Alan de Brauw and Susan Godlonton

Mitigating rice production risks from drought through improving irrigation infrastructure and management in China pp. 161-176

Yangjie Wang, Jikun Huang, Jinxia Wang and Christopher Findlay