Agricultural Economics

2002 - 2025

Current editor(s): Ing. Zdeňka Náglová, Ph.D.

From Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().

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Volume 65, issue 12, 2019

The challenge of Euro-Mediterranean integration for Campania agribusiness sustainability pp. 539-549

Debora Scarpato, Mariarosaria Simeone and Giacomo Rotondo

Potential and competitiveness of EU countries in terms of slaughter livestock production pp. 550-559

Agnieszka Tłuczak

Consumption of food in relation to income and saturation limit of Slovak households pp. 560-568

Ľubica Kubicová, Zdenka Kádeková, Natália Turčeková and Peter Bielik

Optimal treatment of agricultural land - special multi-depot vehicle routing problem pp. 569-578

Bisera Andric Gusavac, Milan Stanojevic and Mirjana Cangalovic

Impact of conversion from rice farms to oil palm plantations on socio-economic aspects of ex-migrants in Indonesia pp. 579-586

Imron Zahri, Elisa Wildayana, Agus Thony Ak, Dessy Adriani and M. Umar Harun

Volume 65, issue 11, 2019

Who spends the most money at farmers' markets? pp. 491-498

Ladislav Pilař, Lucie Kvasničková Stanislavská, Pavel Moulis, Roman Kvasnička, Stanislav Rojík and Ivana Tichá

Evaluation of economic indicators for Czech dairy farms pp. 499-508

Jan Syrůček, Luděk Bartoň, Dalibor Řehák, Jindřich Kvapilík and Jiří Burdych

A gravity approach of agricultural trade: The nexus of the EU and African, Caribbean and Pacific countries pp. 509-519

Jeremias Mate Balogh and Nuno Leitão

Crowding out of private stocks by public stocks pp. 520-528

Sanghyo Kim and Carl Zulauf

Economic impacts of farmland degradation in the Czech Republic - Case study pp. 529-538

Jana Podhrazska, Jan Szturc, Petr Karasek, Josef Kucera and Jana Konecna

Volume 65, issue 10, 2019

Estimation of technical efficiency of Czech farms operating in less favoured areas pp. 445-453

Tamara Rudinskaya, Tomas Hlavsa and Martin Hruska

The willingness to consume insect-based food: an empirical research on Italian consumers pp. 454-462

Enrica Iannuzzi, Roberta Sisto and Claudio Nigro

Unused potential for Smart Specialization development through collaboration: Lithuanian case pp. 463-469

Živilé Gedminaité-Raudoné, Dalia Vidickiené and Rita Vilké

An integrated data envelopment approach for evaluating the meat companies efficiency pp. 470-480

LiHsien Chien and ShuYi Chi

Risk aversion level influence on farmer's decision to participate in crop insurance: A review pp. 481-489

Rizky Yanuarti, Joni Murti Mulyo Aji and Mohammad Rondhi

Volume 65, issue 9, 2019

Differentiation in the production potential and efficiency of farms in the member states of the European Union pp. 395-403

Anna Nowak and Monika Różańska-Boczula

Consumer purchasing behaviour for "biodiversity-friendly" vegetable products: increasing importance of informal relationships pp. 404-414

Vera Teresa Foti, Alessandro Scuderi, Giuseppe Stella and Giuseppe Timpanaro

Investigation of asymmetric impulse responses between average consumption propensity and average food consumption propensity of household in Korea pp. 415-424

Byeong-Il Ahn

Dynamic and spillover effects of USA import refusals on China's agricultural trade: Evidence from monthly data pp. 425-434

Jiehong Zhou, Yu Wang and Rui Mao

Risk in agriculture: An overview of the theoretical insights and recent development trends during last decade - A review pp. 435-444

Lina Novickyté

Volume 65, issue 8, 2019

Deferred tax for tax planning in the Czech agricultural companies pp. 349-358

Hana Bohušová, Patrik Svoboda and Lucie Semerádová

Modern trends in logistics of agricultural enterprises pp. 359-365

Andrej Dupaľ, Patrik Richnák, Ľuboslav Szabo and Klaudia Porubanová

Firm growth, business risk, and corporate social responsibility in Taiwan's food industry pp. 366-374

Shiu-Wan Hung, Chiao-Ming Li and Joe-Ming Lee

Spatial differentiation of particulates emission resulting from agricultural production in Poland pp. 375-384

Monika Roman, Michał Roman and Kamil Krzysztof Roman

Do coffee exports have impact on long-term economic growth of countries? pp. 385-393

Theodore Murindahabi, Qiang Li, Eric Nisingizwe and E.M.B.P. Ekanayake

Volume 65, issue 7, 2019

Approaching environmental sustainability of agriculture: environmental burden, eco-efficiency or eco-effectiveness pp. 299-306

Bazyli Czyżewski, Anna Matuszczak and Andreea Muntean

Dual quality food: A negative social externality or a competitiveness opportunity? pp. 307-313

Roberta Sisto, Giustina Pellegrini and Piermichele La Sala

Czech consumers' attitudes to food waste pp. 314-321

Michaela Macková, Naďa Hazuchová and Jana Stávková

Decision-making style of agribusiness managers pp. 322-330

Katarina Remenova and Nadezda Jankelova

Analysis of economic risk in potatoes cultivation pp. 331-339

Milan Cizek, Miroslav Mimra, Miroslav Kavka and Jaroslav Humpal

Evaluation of influencing factors on tea production based on random forest regression and mean impact value pp. 340-347

Yihui Chen and Minjie Li

Volume 65, issue 6, 2019

Evaluation of total factor productivity and environmental efficiency of agriculture in nine East Asian countries pp. 249-258

Truc Linh Le, Pai-Po Lee, Ke Chung Peng and Rebecca H. Chung

Alternative Food Networks (AFNs): Determinants for consumer and farmer participation in Lombardy, Italy pp. 259-269

Stefano Corsi and Chiara Mazzocchi

Short and medium-term impact of dairy barn investment on profitability and herd size in Switzerland pp. 270-277

Benedikt Kramer, Anke Schorr, Reiner Doluschitz and Markus Lips

Sectoral growth linkages of agricultural sector: Implications for food security in Pakistan pp. 278-288

Hafiz Asim and Muhammad Akbar

Approaches to estimation the farm-level economic viability and sustainability in agriculture: A literature review pp. 289-297

Jindrich Spicka, Tomas Hlavsa, Katerina Soukupova and Marie Stolbova

Volume 65, issue 5, 2019

Innovative approaches to management with emphasis on soft factors and their impact on the efficiency of agribusiness companies pp. 203-211

Nadežda Jankelová, Katarína Remeňová, Zuzana Skorková and Ildikó Némethová

Bankability of a public private partnership in agricultural sector: A project in Sub Saharan Africa pp. 212-222

Donato Morea and Marino Balzarini

Does financial and agriculture sector development reduce unemployment rates? Evidence from Southern African countries pp. 223-231

Gbolahan Olowu, Godwin Olasehinde-Williams and Murad Bein

Impact of financial development on agricultural productivity in South Asia pp. 232-239

Muhammad Zakaria, Wen Jun and Marium Farrukh Khan

Financial determinants of cash holding levels: An analysis of Indian agricultural enterprises pp. 240-248

Kuldeep Singh and Madhvendra Misra

Volume 65, issue 4, 2019

Subsidies and technical efficiency of Czech food processing industry pp. 151-159

Zdeňka Náglová and Marie Šimpachová Pechrová

Convergence or divergence - Transition in agriculture of Central and Eastern Europe and Commonwealth of Independent States revisited pp. 160-174

Csaba Csaki and Attila Jambor

Technical efficiency and its determinants for Czech livestock farms pp. 175-184

Vladimír Kostlivý and Zuzana Fuksová

Output value and productivity of agricultural industry in Central-East Europe pp. 185-193

J. Sándor Zsarnóczai and Zoltán Zéman

Environmental sustainability and economic matters of commercial types of common wheat pp. 194-202

Teresina Mancuso, Tibor Verduna, Simone Blanc, Giuseppe Di Vita and Filippo Brun

Volume 65, issue 3, 2019

Do CAP subsidies stabilise farm income in Hungary and Slovenia? pp. 103-111

Štefan Bojnec and Imre Fertő

European agriculture under immigration effects: New empirical evidence pp. 112-122

Mirela Cristea and Gratiela Georgiana Noja

Non-linear relationships among related party transactions, financial characteristics, corporate governance, and corporate value - Analysis of high-growth and low-growth food firms pp. 123-132

Joe-Ming Lee

Palm oil spot-futures relation: Evidence from unrefined and refined products pp. 133-142

You-How Go and Wee Yeap Lau

The coherence of common policies of the EU in territorial cohesion: A never-ending discourse? A review pp. 143-149

Ornella Mikuš, Marin Kukoč and Mateja Jež Rogelj

Volume 65, issue 2, 2019

Manufacturing and agricultural pollution, private mitigation and wage inequality in the presence of pollution externalities pp. 51-58

Dianshuang Wang

Impact of information and communication technologies in agroecological cooperativism in Catalonia pp. 59-66

Ricard Espelt, Ismael Peña-López, Oriol Miralbell, Toni Martín and Núria Vega

Do natural rubber price bubbles occur? pp. 67-73

Chi-Wei Su, Lu Liu, Ran Tao and Oana-Ramona Lobonţ

Analysing the traceability system in herbal product industry by game theory pp. 74-81

Mao-Chang Wang and Chin-Ying Yang

Multiscale interdependence between the major agricultural commodities pp. 82-92

Dejan Živkov, Jovan Njegić and Marko Pećanac

Firms' profitability from firm-specific factor, environmental turbulence, and macroeconomic: evidence from Taiwan's food industry - A review pp. 93-101

Joe-Ming Lee, Shiu-Wan Hung and Chiao-Ming Li

Volume 65, issue 1, 2019

Productivity and its convergence in agriculture in new and old European Union member states pp. 01-09

Arkadiusz Kijek, Tomasz Kijek, Anna Nowak and Adam Skrzypek

Regional heterogeneity among non-operating earnings quality, stock returns, and firm value in biotech industry pp. 10-20

Joe-Ming Lee

An analysis of food safety private investments drivers in the Italian meat sector pp. 21-30

Gaetano Martino, Daniela Toccaceli and Miroslava Bavorova

On the drivers of global grain price volatility: an empirical investigation pp. 31-42

Fabio Santeramo and Emilia Lamonaca

Variety in local development strategies and employment: LEADER programme in Andalusia pp. 43-50

Mercedes Rodriguez, Luis Miguel Sanchez, Eugenio Cejudo and Jose Antonio Camacho