Spécificités des innovations environnementales. Une application aux systèmes agro-alimentaires

Nacer Gasmi and Gilles Grolleau ()

Innovations, 2003, vol. 18, issue 2, 73-89

Abstract: We provide a conceptual definition of environmental innovation. We analyze two distinctive features of environmental innovations ? the public nature and the intangibility of environmental benefits ? versus conventional innovations applied to agro-food systems. We stress that this background has an influence on adoption process and requires an adapted theoretical framework.

Date: 2003
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
http://www.cairn.info/load_pdf.php?ID_ARTICLE=INNO_018_0073 (application/pdf)
http://www.cairn.info/revue-innovations-2003-2-page-73.htm (text/html)
free

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:cai:inndbu:inno_018_0073

Access Statistics for this article

More articles in Innovations from De Boeck Université
Bibliographic data for series maintained by Jean-Baptiste de Vathaire ().