Comportement du consommateur face à un risque endogène immédiat

Gildas Appéré, Frédéric Dupont and Muriel Travers

Revue économique, 2010, vol. 61, issue 3, 543-554

Abstract: The aim of this article is to analyze the behavior of a consumer towards a current good whose consumption generates a health risk occurring soon after, such as a risk of food poisoning related to the presence of harmful elements. Starting from a simple model, in which the function of individual probability depends on the consumed quantity, we show that these endogeneous risks deform the consumer?s choices and lead to the non-convexity of the preferences. The resulting consumption equilibrium and demand functions are affected, according to the perceived degree of severity and according to the shape of the subjective quantity-probability function used by the consumer. Classification JEL : D11, D8, I1

JEL-codes: D11 D8 I1 (search for similar items in EconPapers)
Date: 2010
References: Add references at CitEc
Citations:

Downloads: (external link)
http://www.cairn.info/load_pdf.php?ID_ARTICLE=RECO_613_0543 (application/pdf)
http://www.cairn.info/revue-economique-2010-3-page-543.htm (text/html)
free

Related works:
Working Paper: Comportement du consommateur face à un risque endogène immédiat (2009)
Working Paper: Comportement du consommateur face à un risque endogène immédiat (2009)
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:cai:recosp:reco_613_0543

Access Statistics for this article

More articles in Revue économique from Presses de Sciences-Po
Bibliographic data for series maintained by Jean-Baptiste de Vathaire ().