Gestion des risques et information endogène

Gildas Appéré

Revue française de gestion, 2006, vol. 162, issue 3, 63-76

Abstract: At the end of 1990?s, a certain failure of the French foodborn risk management had been observed, that could be explained partly by the fact that decision makers didn?t anticipate the consumers reactions accurately. A better comprehension of these behaviours towards risks constitutes a major stake in the success of the management of these foodborn risks. This article proposes a specific explanation via a model on the endogenous information and on the decision-making lock-in.

Date: 2006
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