Food and Agriculture Organization

Anonymous

International Organization, 1955, vol. 9, issue 4, 534-540

Abstract: The State of Food and Agriculture, 1955In his annual report on the state of food and agriculture for 1955, the Director- General of the Food and Agriculture Organization (Cardon) noted that 1955 marked the tenth year of the organization; unlike previous annual reports, which had dealt mainly with the current situation and short-term outlook, the 1955 report was to be devoted to a review of the progress and experience of the whole preceding decade.

Date: 1955
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