Toward a Performance Evaluation of the Carcass Beef Market-Weak Form Test of the Efficient Markets Model
Clement E. Ward
Journal of Agricultural and Applied Economics, 1980, vol. 12, issue 1, 95-101
Abstract:
Concern has been expressed by many people, from producers to consumers, regarding the adequacy and accuracy of reported wholesale carcass beef prices and their use in pricing slaughter cattle and beef. The controversy has generated numerous government investigations and lawsuits beginning at least as early as the mid-1960s (General Accounting Office, 1977, 1978; National Commission on Food Marketing). Despite the decade and a half of criticisms about cattle and beef pricing and price reporting, and the importance of the carcass beef market to the cattle and beef subsector, agricultural economists have devoted surprisingly few resources to analyzing carcass beef market performance.
Date: 1980
References: Add references at CitEc
Citations:
Downloads: (external link)
https://www.cambridge.org/core/product/identifier/ ... type/journal_article link to article abstract page (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:cup:jagaec:v:12:y:1980:i:01:p:95-101_01
Access Statistics for this article
More articles in Journal of Agricultural and Applied Economics from Cambridge University Press Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.
Bibliographic data for series maintained by Kirk Stebbing ().