Productivity Growth in the Florida Fresh Winter Vegetable Industry

Timothy G. Taylor and Gary H. Wilkowske

Journal of Agricultural and Applied Economics, 1984, vol. 16, issue 2, 55-62

Abstract: Results indicate that productivity growth has been a prime factor in Florida's ability to retain a competitive position in the United States domestic fresh winter vegetable market. Total factor productivity indexes and productivity growth rates are estimated for the production of four major vegetable crops in one or more of four production areas in Florida. Florida producers have exhibited substantial productivity growth over the 1969-70 to 1981-82 period.

Date: 1984
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