Chickens, Feed Grains, or Both: The Mexican Market

Carlos Arnade and Christopher G. Davis

Journal of Agricultural and Applied Economics, 2019, vol. 51, issue 2, 286-303

Abstract: This study connects Mexico’s imports of U.S. broiler meat with its imports of feed products. Two demand systems for Mexico are estimated: a two-stage Almost Ideal Demand System (AIDS) model for broiler meat and a demand for feed derived from a translog cost function representing the production of Mexican chickens. The models are estimated using data from 1997 to 2016. Given a change in policy where Mexico completely replaces U.S. broiler meat imports, the imports of U.S. feed products will increase. If Mexico does not completely replace U.S. imports with domestic broiler production, our model suggests that Mexican imports of U.S. feed fall.

Date: 2019
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