“Horn of Plenty”: The Globalization of Mediterranean Horticulture and the Economic Development of Southern Europe, 1880–1930

José Morilla Critz, Alan Olmstead and Paul Rhode

The Journal of Economic History, 1999, vol. 59, issue 2, 316-352

Abstract: During the late nineteenth century, competition from cheap American grains undermined agricultural economies across Europe. This article investigates how similar forces of globalization in the production of Mediterranean fruits and nuts dampened economic prospects across southern Europe and in some cases contributed to outright economic and political crises.

Date: 1999
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