Economics at your fingertips  

Numerare Est Errare: Agricultural Output and Food Supply in England Before and During the Industrial Revolution

Morgan Kelly and Gráda, Cormac Ó
Authors registered in the RePEc Author Service: Cormac Ó Gráda ()

The Journal of Economic History, 2013, vol. 73, issue 4, 1132-1163

Abstract: Carefully constructed but fallible historical estimates of GDP and agricultural output inform our understanding of the preindustrial origins of economic growth. Here we review four recent attempts at estimating agricultural output and food availability in England and Wales at different points between the Middle Ages and the Industrial Revolution. We highlight their contrasting implications for trends in well-being and nutritional status over time. Building on these estimates, we propose our own tentative, compromise estimate of food availability. The compromise estimates are more coherent with our understanding of conditions before and during the Industrial Revolution.

Date: 2013
References: Add references at CitEc
Citations: View citations in EconPapers (10) Track citations by RSS feed

Downloads: (external link) ... type/journal_article link to article abstract page (text/html)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link:

Access Statistics for this article

More articles in The Journal of Economic History from Cambridge University Press Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.
Bibliographic data for series maintained by Keith Waters ().

Page updated 2020-01-06
Handle: RePEc:cup:jechis:v:73:y:2013:i:04:p:1132-1163_00