Standardizing Expert Wine Scores: An Application for Bordeaux en primeur *

Jean-Marie Cardebat () and Emmanuel Paroissien

Journal of Wine Economics, 2015, vol. 10, issue 3, 329-348

Abstract: In this paper we provide a simple and transparent non parametric methodology to express the scores of each wine expert on the same rating scale. We discuss the advantage of this methodology over a linear transformation. The non-paramatric method ensures the comparability of scores among experts and allows for a relevant average calculation of available wine scores. (JEL Classifications: Q13, L15, C14).

Date: 2015
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