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Synthetic indicator on the severity of torrefaction of oil palm biomass residues through mass loss measurement

Khalik M. Sabil, Muafah A. Aziz, Bhajan Lal and Yoshimitsu Uemura

Applied Energy, 2013, vol. 111, issue C, 826 pages

Abstract: In this work, the change of properties of empty fruit bunches (EFB), mesocarp fiber (PMF) and kernel shell (PKS) of oil palm when subjected to torrefaction process is reported. The properties include CHNS content, gross calorific value (GCV), mass and energy yields. These oil palm residues are torrefied at 200, 220 and 240, 260, 280 and 300°C, respectively for duration of 2h. In general, it has been found that the GCV and carbon content increase with the increase of torrefaction temperature but the O/C ratio, H and O content decrease for all residues. Also, we have shown that there are linear relationships between the mass loss with GCV and C content suggesting that it can be used as an indicator to monitor the severity of torrefaction process on these oil palm residues.

Keywords: Torrefaction; CHNS content; Mass yield; Energy yield; Empty fruit bunch; Palm kernel shell (search for similar items in EconPapers)
Date: 2013
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Citations: View citations in EconPapers (14)

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DOI: 10.1016/j.apenergy.2013.05.067

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