Evaluation and assessment of demand response potential applied to the meat industry

Manuel Alcázar-Ortega, Carlos Álvarez-Bel, Guillermo Escrivá-Escrivá and Alexander Domijan

Applied Energy, 2012, vol. 92, issue C, 84-91

Abstract: Demand response has proven to be a useful mechanism that produces important benefits for both the customer and the power system. In the context of an increasingly competitive electricity market, where prices are constantly rising and the presence of renewable energy resources is gaining prominence, this paper analyzes the flexibility potential of customers in the meat industry, based on the management of the most energy consuming process in this type of segment: cooling production and distribution.

Keywords: Food industry; Load management; Power control; Power demand; Production management (search for similar items in EconPapers)
Date: 2012
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (13)

Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0306261911006945
Full text for ScienceDirect subscribers only

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:eee:appene:v:92:y:2012:i:c:p:84-91

Ordering information: This journal article can be ordered from
http://www.elsevier.com/wps/find/journaldescription.cws_home/405891/bibliographic
http://www.elsevier. ... 405891/bibliographic

DOI: 10.1016/j.apenergy.2011.10.040

Access Statistics for this article

Applied Energy is currently edited by J. Yan

More articles in Applied Energy from Elsevier
Bibliographic data for series maintained by Catherine Liu ().