EconPapers    
Economics at your fingertips  
 

Trends in body size, diet and food availability in the Cook Islands in the second half of the 20th century

Stanley J. Ulijaszek

Economics & Human Biology, 2003, vol. 1, issue 1, 123-137

Date: 2003
References: View complete reference list from CitEc
Citations: View citations in EconPapers (8)

Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S1570-677X(02)00011-4
Full text for ScienceDirect subscribers only

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:eee:ehbiol:v:1:y:2003:i:1:p:123-137

Access Statistics for this article

Economics & Human Biology is currently edited by J. Komlos, Inas R Kelly and Joerg Baten

More articles in Economics & Human Biology from Elsevier
Bibliographic data for series maintained by Catherine Liu ().

 
Page updated 2025-03-19
Handle: RePEc:eee:ehbiol:v:1:y:2003:i:1:p:123-137