Energy economics of cooking in households in Nepal
Shaligram Pokharel
Energy, 2004, vol. 29, issue 4, 547-559
Abstract:
This paper focuses on the economic analysis of energy consumed for cooking in urban households in Nepal. In this paper, annual energy requirements, energy efficiency, various combinations of fuels, stoves and utensils used for cooking and their corresponding costs have been examined through lab experiments and surveys. The estimate of system efficiencies for household cooking is one of the major contributions of this paper. The paper also discusses costs of energy use and compares various energy alternatives for cooking. It is believed that the analysis presented here will be helpful to the policy planners to devise better energy options for households.
Date: 2004
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (13)
Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0360544203002676
Full text for ScienceDirect subscribers only
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:eee:energy:v:29:y:2004:i:4:p:547-559
DOI: 10.1016/j.energy.2003.10.015
Access Statistics for this article
Energy is currently edited by Henrik Lund and Mark J. Kaiser
More articles in Energy from Elsevier
Bibliographic data for series maintained by Catherine Liu ().