Planning a prudent diet: The food connection, the BBC guide to healthy eating by Colin Tudge BBC, London, UK, 1985, 151 pp, [UK pound]8.95 hb, [UK pound]4.25 pb
Linda Marks
Food Policy, 1986, vol. 11, issue 4, 363-363
Date: 1986
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Persistent link: https://EconPapers.repec.org/RePEc:eee:jfpoli:v:11:y:1986:i:4:p:363-363
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