Exploring the relationships among stocks of community wealth, state farm to school policies, and the intensity of farm to school activities
Pratyoosh Kashyap,
Becca B.R. Jablonski and
Allison Bauman
Food Policy, 2024, vol. 122, issue C
Abstract:
Farm to School (FTS) is a widely implemented public food procurement program in the U.S., and the number of state and Federal policies promoting it continue to grow. However, previous research has found inconclusive results associated with state-level policies. One reason may be that FTS adoption is associated with different stocks of community wealth (assets including human, social, and financial capital, net of liabilities). This research leverages the U.S. Department of Agriculture’s 2019 FTS Census, a new disaggregated database on state-level FTS policies, and a new comprehensive dataset of stocks of community wealth to assess this relationship. We find positive associations between cultural and social capital and FTS intensity (an index representing the extent of FTS participation), highlighting community assets that are often overlooked in community development programs. Further, we find that different types of state FTS policies are associated with FTS intensity; procurement policies have positive associations and education policies have negative associations. Results provide rationale for more nuanced consideration of local assets in prioritizing the types of FTS policy.
Keywords: Wealth; Community capital; Farm to school; School meal program; Food policy; Food systems (search for similar items in EconPapers)
Date: 2024
References: View references in EconPapers View complete reference list from CitEc
Citations:
Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0306919223001689
Full text for ScienceDirect subscribers only
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:eee:jfpoli:v:122:y:2024:i:c:s0306919223001689
DOI: 10.1016/j.foodpol.2023.102570
Access Statistics for this article
Food Policy is currently edited by J. Kydd
More articles in Food Policy from Elsevier
Bibliographic data for series maintained by Catherine Liu ().