Food, health and the consumer: T.R. Gormley, G. Downey and D. O'Beirne Elsevier Applied Science, London, UK, 1987, 317 pp, [UK pound]34.00
J. V. S. Jones
Food Policy, 1988, vol. 13, issue 2, 224-225
Date: 1988
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Persistent link: https://EconPapers.repec.org/RePEc:eee:jfpoli:v:13:y:1988:i:2:p:224-225
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