Food: Its production, marketing and consumption: compiled and edited by Hilary Marks FM Study No 28, University of Reading, UK, 1992, [UK pound]11.95 in UK, [UK pound]13.95 in Europe, [UK pound]17.00 elsewhere

David S. Robinson

Food Policy, 1994, vol. 19, issue 1, 91-92

Date: 1994
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