The cereal flour enrichment program in Venezuela: Some results during a decreasing food purchasing power stage
Elvira Ablan de Florez and
Edgar Abreu Olivo
Food Policy, 1999, vol. 24, issue 4, 443-458
Date: 1999
References: View complete reference list from CitEc
Citations:
Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0306-9192(99)00044-5
Full text for ScienceDirect subscribers only
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:eee:jfpoli:v:24:y:1999:i:4:p:443-458
Access Statistics for this article
Food Policy is currently edited by J. Kydd
More articles in Food Policy from Elsevier
Bibliographic data for series maintained by Catherine Liu ().