Assessing nutritional status and nutrition-related knowledge, attitudes and practices of Albanian schoolchildren to support school food and nutrition policies and programmes
Jolanda Hyska,
Genc Burazeri,
Valeria Menza and
Eleonora Dupouy
Food Policy, 2020, vol. 96, issue C
Abstract:
In Albania, many children exhibit poor nutritional status, have unhealthy diets and inadequate physical activity. Yet, comprehensive studies on the nutritional status, food and nutrition knowledge, attitudes and practices (KAP) are largely non-existent for Albanian school-age children.
Keywords: Albania; Children; Food; KAP survey; Nutrition; School nutrition program (search for similar items in EconPapers)
Date: 2020
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Persistent link: https://EconPapers.repec.org/RePEc:eee:jfpoli:v:96:y:2020:i:c:s0306919220300907
DOI: 10.1016/j.foodpol.2020.101888
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