Hiding the weights—CBC black box algorithms with a guaranteed error bound
Alexander D. Gilbert,
Frances Y. Kuo and
Ian H. Sloan
Mathematics and Computers in Simulation (MATCOM), 2018, vol. 143, issue C, 202-214
Abstract:
The component-by-component (CBC) algorithm is a method for constructing good generating vectors for lattice rules for the efficient computation of high-dimensional integrals in the “weighted” function space setting introduced by Sloan and Woźniakowski. The “weights” that define such spaces are needed as inputs into the CBC algorithm, and so a natural question is, for a given problem how does one choose the weights? This paper introduces two new CBC algorithms which, given bounds on the mixed first derivatives of the integrand, produce a randomly shifted lattice rule with a guaranteed bound on the root-mean-square error. This alleviates the need for the user to specify the weights. We deal with “product weights” and “product and order dependent (POD) weights”. Numerical tables compare the two algorithms under various assumed bounds on the mixed first derivatives, and provide rigorous upper bounds on the root-mean-square integration error.
Keywords: Quasi-Monte Carlo methods; Lattice rules; Component-by-component algorithm (search for similar items in EconPapers)
Date: 2018
References: View complete reference list from CitEc
Citations:
Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S037847541630091X
Full text for ScienceDirect subscribers only
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:eee:matcom:v:143:y:2018:i:c:p:202-214
DOI: 10.1016/j.matcom.2016.06.005
Access Statistics for this article
Mathematics and Computers in Simulation (MATCOM) is currently edited by Robert Beauwens
More articles in Mathematics and Computers in Simulation (MATCOM) from Elsevier
Bibliographic data for series maintained by Catherine Liu ().