Capacitated planning and scheduling for combined make-to-order and make-to-stock production in the food industry: An illustrative case study

C.A. Soman, D.P. van Donk and G.J.C. Gaalman

International Journal of Production Economics, 2007, vol. 108, issue 1-2, 191-199

Date: 2007
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Persistent link: https://EconPapers.repec.org/RePEc:eee:proeco:v:108:y:2007:i:1-2:p:191-199

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