 Product contamination and harvesting losses from mechanized recovery of olive tree pruning residues for energy useAndrea Acampora, Sara Croce, Alberto Assirelli, Angelo Del Giudice, Raffaele Spinelli, Alessandro Suardi and Luigi Pari Renewable Energy, 2013, vol. 53, issue C, 350-353 Abstract: The authors tested six commercial pruning harvesters to determine harvesting losses and product contamination when recovering pruning residues from an overgrown olive orchard, typical of Southern Italy. All harvesters used a mechanical pick-up to collect the residues and a shredder to reduce them into chips. Three different pick-up settings were tested and namely: 1 cm above ground level, manufacturer's specification and 3 cm above ground level. Ash content in the shredded material was taken as a measure of contamination. The ash content of uncontaminated branch material collected directly from the trees was 3.5%. Ash content in shredded residues varied between 4.5% and over 5.5%, for the shortest and the longest distance between the pick-up and the soil surface, respectively. In contrast, harvesting losses were weakly (but significantly) related to pick-up setting, and mainly depended on machine type. Keywords: Biomass; Energy; Wood; Ash; Shredding (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:eee:renene:v:53:y:2013:i:c:p:350-353 DOI: 10.1016/j.renene.2012.12.009 Access Statistics for this article Renewable Energy is currently edited by Soteris A. Kalogirou and Paul Christodoulides More articles in Renewable Energy from Elsevier |
Is your work missing from RePEc? Here is how to contribute.
Questions or problems? Check the EconPapers FAQ or send mail to .
EconPapers is hosted by the
School of Business at Örebro University.